![](https://cook.lab.indiana.edu/wp-content/uploads/2023/01/ac-2016-04650j_0009.gif)
2017
Le Sueur, A. L.; Ramos, S.; Ellefsen, J. D.; Cook, S. P.; Thielges, M. C. “Evaluation of p-(13C,15N-Cyano)phenylalanine as an Extended Time Scale 2D IR Probe of Proteins,” Anal. Chem. 2017, 89, 5254–5260. [10.1021/acs.analchem.6b04650]
Le Sueur, A. L.; Ramos, S.; Ellefsen, J. D.; Cook, S. P.; Thielges, M. C. “Evaluation of p-(13C,15N-Cyano)phenylalanine as an Extended Time Scale 2D IR Probe of Proteins,” Anal. Chem. 2017, 89, 5254–5260. [10.1021/acs.analchem.6b04650]